Adenomas in the colon (aka colon polyps) are precursors to colon cancer. Experts think that if we can prevent the onset of colon polyps, we’ll see less colon cancer. A recent study suggests that both a Paleo-type diet and Mediterranean-style diet reduce risk of colon polyps. A sample:
“Colorectal cancer (CRC) is the third most commonly diagnosed cancer and the second-leading cause of cancer mortality in the United States. Rapidly increasing incidence rates in previously low-incidence populations in urban China and Japan and among male Polynesians in Hawaii have coincided with the adoption of a more westernized lifestyle by those populations. These changing incidence rates, along with studies of immigrant populations, point to a strong influence of diet and other lifestyle factors on CRC risk.”
Source: Paleolithic and Mediterranean Diet Pattern Scores and Risk of Incident, Sporadic Colorectal Adenomas